ROSU / THE DETAILS
Contact & corrections
A useful correction starts with the exact guide and the exact point.
Send a message
Email [email protected]. For editorial corrections, use “Rosu correction” followed by the guide title as your subject.
What to include
Include the page address, the sentence or step you are asking about, and what you believe should change. A link to a reliable source helps. For a cooking question, mention your recipe, substitutions, equipment and the point when the problem appeared.
Keep personal information out
Please do not send payment details, passwords or other sensitive information. A photo is optional; avoid including people or private information unless you intend to share it.
Food-safety concerns
Rosu cannot assess whether a particular dish is safe by email or photograph. Follow public food-safety guidance and seek appropriate local help for urgent concerns.